Category Archive: 'Flexitarians'

Asian Chopped Salad Two Ways Vegan Friendly

  Soup and Salads are a staple for lunch and dinners. I feel you get the most bang for your buck with either. You can make a large amount and eat on all the chopping you did for a week! They can be super healthy or not, with or WITHOUT meat, travel friendly, easy, quick, […]

Easy Roasted Chicken with Sweet Potatoes and Heirloom Carrots

  Chicky chicky chicken!! I love chicken, it is truly one protein I eat the most. I love it grilled, baked, broiled, BBQed, roasted, marinated, whole, shredded, ground..you get the picture I’m sure. Chicken is the one meat I’m not sure I could ever give up. I have 1000000s of recipes from all over the […]

BBQ Lobster and Shrimp w/ Chimichurri Sauce

  Summer’s and BBQ go hand and hand, even though we BBQ year round at our home. One thing we love bbqing is lobster and shrimp! It’s fast, yummy and fancy. The best way we found was with chimichurri sauce and always in the shells. Not only do the shells add flavor but it protects […]

Ramen!

    From the first day I ever tried Ramen in America it truly changed my life. I had always love noodles but Ramen was something different! Ramen was magical! Ramen was fast!!! Ramen was easy but was Ramen good for me?!? Of course in the 80s and being around age 14, I was not […]

Fast Mac-n-Cheese with Poached Egg

    I do not deny my love for pasta and eggs together or apart! The less pans I have to use the better for me because I really hate clean up after I’ve cooked anything. My husband is starting to think this is why I married him.  I know mac n cheese is a […]

Seared Maitake Steak with Cauliflower Mash

  The picture says it all, I hope! Rich savory and easy to make. There is nothing like mushroom steaks and this will melt any mushroom lovers heart for sure. I have love mushrooms my whole life. I am so grateful to be living in a time where mushroom varieties are so abundant. Maitake is […]